Gold Member Since 2015
Audited Supplier
Zhengzhou Sunshine Machinery Co., Ltd.

Freeze Dryer, Lyophilizer Price, Freeze Dryer Price manufacturer / supplier in China, offering Fd-100n Food Vacuum Freeze Dryer Price Fruit Drying Machine, 12V Commercial Solar Deep Powered Refrigerator Fridge Freezer, 200 Liter DC Solar Freezer Refrigerator with Long Lifespan and so on.

(/ )

Supplier Homepage Product Fruit and Vegetable Processing Machine Fruit&Vegetable Cutters Fd-100n Food Vacuum Freeze Dryer Price Fruit Drying Machine

Fd-100n Food Vacuum Freeze Dryer Price Fruit Drying Machine

FOB Price: US $89,460-90,000 / Piece
Min. Order: 1 Piece
Min. Order FOB Price
1 Piece US $89,460-90,000/ Piece
Get Latest Price
Port: Shanghai, China
Production Capacity: 50 Sets Per Month
Payment Terms: L/C, T/T, D/P, Western Union, Paypal, Money Gram, RMB/CASH

Request a custom order and have something just for you!

Send Customized Request
Basic Info
  • Model NO.: FD-100N
  • Voltage: 380V
  • Customized: Non-Customized
  • Tray Material: Stainless Steel
  • Working Method: Frozen, Freeze-Dried
  • Control Method: Microcomputer Control System, Colorful LCD Touch D
  • Cold Water Vapor: No Need
  • The General Working Period for Drying: 6 Hours
  • Transport Package: Wooden Case
  • Origin: Henan
  • Type: Dryer
  • Power: Three-Phase Power
  • Tray Size: 1000mmm
  • Tray Quantity: 20 Pieces
  • Container material: 304 Stainless Steel
  • Working Vacuum Degree: ≦130PA
  • Working Temperature: ≦ 40ºC
  • Trademark: Zhengzhou Sunshine
  • Specification: 20m2 drying area
  • HS Code: 8438600000
Product Description
FD-100N Food Vacuum Freeze Dryer Price Fruit Drying Machine
 
The freeze-drying process is actually a change in water material and its transfer process. A large amount of water containing biological products first frozen into a solid, and then in a vacuum state solid ice directly sublimated into water vapor, water vapor condensate in the condenser into the frost, dry frost after the end of the discharge. In the freeze-dried box to get the required freeze-dried products.

Freeze-dried food will bring you the benefits as follows:

 Maintain food original color, smell, taste, shape and protein, vitamins.

 natural, no preservatives, with excellent preservation capabilities.

 In the package in good condition, has a very long shelf life and a corresponding shelf cycle.

 Can be stored at room temperature, eliminating the need for complex cold chain, which does not require cold storage / refrigerated transport, cold container sales and household refrigerators.

 Food accounts for most of the weight of the water has been removed, so the light weight, easy to transport.

 rehydrated quickly and easily consumed.

 It will give you the ultimate high added value and economic benefits.


 Fd-100n Food Vacuum Freeze Dryer Price Fruit Drying Machine

The freeze-dried products of biological products need to have a certain physical form; uniform color, qualified residual moisture content, good solubility, high survival rate or potency, long shelf life. Therefore, not only the seedling process and the freeze-drying after the preservation of control. More importantly, the freeze-drying process of each stage of the parameters of a comprehensive control in order to get high-quality products. Freeze-drying curve and timing is the basic basis for the freeze-drying process control.
 Fd-100n Food Vacuum Freeze Dryer Price Fruit Drying Machine

Pre-freezing speed
Pre-freezing speed Most machines can not be controlled so that the rate of pre-freezing can only be determined by the pre-freezing temperature and the packing time, and the rate of pre-freezing is required. The freeze-drying box first drops to a reduced temperature before the product Into the box; require the rate of pre-freeze is slow, then the product into the box after the freeze-drying box to cool.
 
Pre-frozen minimum temperature
This temperature depends on the eutectic temperature of the product and the pre-freezing minimum temperature should be lower than the eutectic temperature of the product.
 
Pre-frozen time
The volume of the product is large, the container is not thick at the end of the container, not the product is placed directly on the freeze-drying box layer, and the freeze-drying capacity of the freeze-drying box is poor, and between each board layer and each board layer Part of the machine between the large temperature difference, the requirements of the pre-freezing time longer. In order to freeze all the bottles of the product in the box, it is generally required to maintain a time of 1 to 2 hours after the temperature of the sample reaches a predetermined minimum temperature.
 
Condenser cooling time
Condenser requirements in the pre-freezing period, the pre-freeze has not yet ended, before the vacuum began to cool down. How much time to be determined by the cooling performance of the condenser machine. Requirements in the pre-freeze end of the vacuum when the temperature of the condenser to reach -40 ºC or so. Good machine generally half an hour before the beginning of cooling.
The cooling of the condenser is usually continued from the beginning until the end of the freeze. The temperature should always be below -40 ° C.
 
Vacuum time
Pre-freeze is the beginning of the time to start the vacuum, requiring about half an hour in the vacuum can reach 1 × 10-4 mbar.
Vacuum at the same time, but also freeze-drying box between the vacuum valve to open when the vacuum pump and vacuum valve open the same until the end of the freeze.
 
Pre-freeze the end of the time
The pre-freezing end is the operation of the freeze-drying box freezer, which usually stops the operation of the freezer while evacuating or vacuuming the specified requirements.
 
Start heating time
It is generally believed that the time to start heating (in fact, the vacuum began to sublimate). The start of the heating was achieved after the vacuum reached 1 × 10-1 mbar (close to 1 x 10-1 mm Hg). Some freeze-drying machines were automatically turned on by means of a vacuum relay, i.e., the air level was 1 x 10-1 mbar , Some of the freeze-drying machine is in the vacuum after half an hour to start heating, then the vacuum has reached 1 × 10-1 mbar or even higher.

The total time of freeze drying
The total time of freeze-drying is pre-freezing time, plus the time of sublimation and the second stage of work. The total time is determined and the freeze-drying end time is also determined.
This time according to the product variety, the type of bottle, packing, loading, machine performance, etc. to decide, the general work of a long time in the cold, about 18-24 hours, some special products take a few days time.

Fd-100n Food Vacuum Freeze Dryer Price Fruit Drying Machine

Technical Data
ModelFD-0.5NFD-1NFD-5NFD-10NFD-20N
Drying area0.5151020
Capacity of original material5KG10KG50KG100KG200KG
Tray size mm400/300500/400/800/6501000/10001000/1000
Type of trayStainless steel trays or gridding plate Stainless steel trays or gridding plate Stainless steel trays or gridding plate Stainless steel trays or gridding plate Stainless steel trays or gridding plate
Quantity of tray4 pieces5 pieces10 pieces10 pieces20 pieces
working methodFrozen, freeze-driedFrozen, freeze-driedFrozen, freeze-driedFrozen, freeze-driedFrozen, freeze-dried
Material of container304 stainless steel304 stainless steel304 stainless steel304 stainless steel304 stainless steel
Control methodMicrocomputer control system, colorful LCD touch display, recordingMicrocomputer control system, colorful LCD touch display, recordingMicrocomputer control system, colorful LCD touch display, recordingMicrocomputer control system, colorful LCD touch display, recordingMicrocomputer control system, colorful LCD touch display, recording
Vacuum pumpTwo-stage rotary vane vacuum pumpTwo-stage rotary vane vacuum pumpRotary vane vacuum pump + Roche vacuum pumpRotary vane vacuum pump + Roche vacuum pumpRotary vane vacuum pump + Roche vacuum pump
Working vacuum degree<=130pa<=130pa<=130pa<=130pa<=130pa
Ultimate vacuum<10pa<10pa<10pa<10pa<10pa
CompressorImported compressorImported compressorImported compressorImported compressorImported compressor
Trays temperature-40 60ºC-40 60ºC-40 60ºC-40 60ºC-40 60ºC
Heating method of traysCarbon fiber  HeaterCarbon fiber  HeaterCarbon fiber  HeaterCarbon fiber  HeaterCarbon fiber  Heater
Steam consumpton 12 hours>= 5KG>= 10KG>= 50KG>= 100KG>= 200KG
Defrosting metodElectric heatingElectric heatingElectric heatingElectric heatingElectric heating
Cold water vaporNO NEEDNO NEEDNO NEEDNO NEEDNO NEED
PowerSingle or three-phase powerSingle or three-phase powerthree-phase powerthree-phase powerthree-phase power
Working Temperature<= 40ºC<= 40ºC<= 40ºC<= 40ºC<= 40ºC
The general working period(for drying)6 hours6 hours6 hours6 hours6 hours
Pre-freezing time3 hours3 hours3 hours3 hours3 hours

Fd-100n Food Vacuum Freeze Dryer Price Fruit Drying Machine
Fd-100n Food Vacuum Freeze Dryer Price Fruit Drying Machine
Fd-100n Food Vacuum Freeze Dryer Price Fruit Drying Machine
 
Product Groups
Send your message to this supplier
Avatar
Mr. Fergus
*From:
To: Mr. Fergus
*Message:

Enter between 20 to 4,000 characters.

This is not what you are looking for? Post a Sourcing Request Now